Entrees
PEPPERCORN MARINATED GRILLED RIB EYE STEAK
Fresh Herb & Peppercorn Marinated Rib Eye Steak, Grilled to Perfection, with Grilled Onions, Served with Fresh Horse Radish & Creamy Saga Blue Cheese Sauce
ROSEMARY MARINATED GRILLED BEEF TENDERLOIN
Rosemary Marinated Beef Tenderloin, Grilled & Sliced to Perfection, Served with Marinated Grilled Portabella Mushrooms & Saga Blue Cheese Horseradish Cream or Béarnaise Sauces
GRILLED PEPPERCORN & HERBED ENCRUSTED FILET MIGNON
Marinated Tenderloin of Beef Encrusted with Peppercorns, Basil & Parsley with Garlic Onion Cabernet Sauce
HERBED MARINATED SKIRT STEAK & ONIONS
Skirt Steak Marinated with Fresh Herbs, Garlic & Onions Served with Horseradish Blue Cheese Sauce
GRILLED BRAZILIAN LOBSTER & HERB-MARINATED FILET MIGNON
Broiled Petite Brazilian Lobster Tails with Herbed Drawn Butter & Rosemary Marinated Grilled Filet Mignon with Mushroom Au Jus
GRILLED BRAZILAIN WHOLE LOBSTER
Fresh Grilled Brazilian Lobster Served with Herbed Drawn Butter or Béarnaise Sauce
FRESHWATER MAIN LOBSTER TAIL
Grilled Main Lobster Tail Served with Herbed Drawn Butter or Béarnaise Sauce
LOBSTER THERMIDOR & HERB MARINATED FILET MIGNON
Broiled Petite Brazilian Lobster Tails with French Béchamel & Rosemary/Marinated Grilled Filet Mignon with Portabella Mushroom Cream Sauce (Add Backfin Crab Meat)
LEMON, ORANGE & HERBED MARINATED PORK TENDERLOIN
Seared & Baked Roasted Pork Tenderloin Served with Mushroom Cream Sauce
STUFFED CHICKEN BREAST
Pounded Breast of Chicken Stuffed with Sautéed Chorizo, Spinach, Mushrooms, Roasted Walnuts, and Mozzarella Cheese, Rolled in Herbed Bread- Crumbs and Baked
BONELESS RED WINE BRAISED SHORT RIBS
Herbed Marinated Short Ribs, Pan Seared & Braised For 4 Hours with Red Wine & Tomato Sauce
CHICKEN MARSALA
Sliced Breast of Chicken Sautéed with Domestic & Cremini Mushrooms, Fresh Herbs & Marsala Wine
STEAK AND OR CHICKEN FAJITAS
Dry Rubbed Fajita Seasoned Marinated Steak & Chicken Thinly Sliced with Sautéed Red Onions, Red, Yellow &Green Bell Peppers Served with Sides of Guacamole Sour Cream, Salsa, Cheddar Cheese & Warm Tortilla Shells
CHICKEN PARMESAN
Breast of Chicken with Parmesan & Herbed Breadcrumbs Served with Homemade Marinara Sauce Topped with Mozzarella & Parmesan Cheeses
TRIO OF SAUSAGE & PEPPERS
Grilled Smokey Chorizo, Andouille & Hot Italian Sausage with Sautéed Onions, Red, Yellow, and Green Peppers in Red Wine Burre Blanc Sauce
CLASSIC PAELLA
Seafood: Lobster, Shrimp, Cod, Mussels or Clams Add: Chicken and or Chorizo All Sauteed with Rice, Seafood Stock, White Wine, Tomatoes, Saffron & Vegetables
CLASSIC LASAGNA
Sautéed Hot Italian Sausage, Ground Beef, Onions, Garlic, Mushroom & Herb Ricotta Cheese, Mozzarella Cheese & Homemade Marinara Sauce, Layered with Lasagna Pasta
VEGETARIAN LASAGNA
Grilled Marinated Portabella Mushroom, Squash, Zucchini, Spinach, Herbed Ricotta & Mozzarella Cheese with Homemade Marinara Sauce, Layered with Lasagna Noodles
EGGPLANT PARMESAN
Herb, Parmesan, Panko & Italian Bread Crumb Encrusted Eggplant Baked with Homemade Marinara Sauce & Mozzarella Cheese
PISTACHIO or PECAN ENCRUSTED SEA BASS
Marinated Fresh Sea Bass Encrusted in Pecans & Panko, Sautéed & Served Over Seasoned Spinach, Topped with Oil Free Pesto Sauce
BLACKENED MAHI FILET
Freshly Caught Mahi Dry Rubbed with rice Catering Blackening Seasoning, Pan Seared & Served with Black Bean & Roasted Corn Salsa
HERBED ROASTED RACK OF LAMB
Fresh Herb & Spiced Encrusted Australian Rack of Lamb, Seared & Baked, Served with Creamy Mint Sauce
CEDAR WOOD-GRILLED SALMON FILETS
Atlantic Salmon Filet Marinated with Fresh Herbs, Grilled on Cedar Wood Planks and Served with Mango Salsa